Cities › Las Vegas, NV › Food & Drink
Barry's Downtown Prime
Steakhouse
Address8 Fremont St, Las Vegas, NV 89101
Phone(702) 726-5504
Websitebarrysdowntownprime.com
Emailevents@barrysdowntownprime.com
Socialfacebook.com
Barry’s Downtown Prime, is the new steakhouse concept from Make It Happen Hospitality, LLC. It will deliver the city’s finest steaks and seafood, fresh tableside preparations, creative cocktails, and outstanding service! Come take a look!
Hours
- Mon: 5 PM – 10 PM
- Tue: 5 PM – 10 PM
- Wed: 5 PM – 10 PM
- Thu: 5 PM – 10 PM
- Fri: 5 PM – 11 PM
- Sat: 5 PM – 11 PM
- Sun: 5 PM – 10 PM
Prices
| Item / service | Price | Source |
|---|---|---|
| CHILLED SHELLFISH PLATTER | $199 | structured data, 2026-10-14 |
| CHILLED SHELLFISH PLATTER | $289 | structured data, 2026-10-14 |
| LOBSTER POTATO PIEROGI | $24 | structured data, 2026-10-14 |
| PHILLY CHEESESTEAK EGG ROLLS | $26 | structured data, 2026-10-14 |
| CRISPY VEGETABLE SPRING ROLLS | $26 | structured data, 2026-10-14 |
| GRILLED OCTOPUS | $32 | structured data, 2026-10-14 |
| STEAK TARTARE | $29 | structured data, 2026-10-14 |
| CLAMS CASINO | $34 | structured data, 2026-10-14 |
| JUMBO SHRIMP COCKTAIL | $35 | structured data, 2026-10-14 |
| BRAISED SHORT RIB RAVIOLI | $36 | structured data, 2026-10-14 |
| WAGYU GIGANTE MEATBALL | $34 | structured data, 2026-10-14 |
| CRISPY CALAMARI | $32 | structured data, 2026-10-14 |
| SPINACH FETTUCCINE ALFREDO | $34 | structured data, 2026-10-14 |
| ONION SOUP | $19 | structured data, 2026-10-14 |
| LOBSTER BISQUE | $26 | structured data, 2026-10-14 |
| CAESAR SALAD | $19 | structured data, 2026-10-14 |
| FALL SALAD | $19 | structured data, 2026-10-14 |
| WEDGE SALAD | $21 | structured data, 2026-10-14 |
| THE “REAL” GARBAGE SALAD | $22 | structured data, 2026-10-14 |
| COLOSSAL LUMP CRAB SALAD | $46 | structured data, 2026-10-14 |
| ORGANIC CHICKEN MILANESE | $59 | structured data, 2026-10-14 |
| FAROE ISLAND SALMON* | $59 | structured data, 2026-10-14 |
| SEA SCALLOPS & BACON* | $72 | structured data, 2026-10-14 |
| CHILEAN SEABASS | $79 | structured data, 2026-10-14 |
| BARRY'S BURGER | $49 | structured data, 2026-10-14 |
| SURF & TURF* | $94 | structured data, 2026-10-14 |
| BRAISED SHORT RIB | $65 | structured data, 2026-10-14 |
| COLORADO LAMB CHOPS* | $99 | structured data, 2026-10-14 |
| 8oz. WET AGED FILET MIGNON | $72 | structured data, 2026-10-14 |
| 20oz. WET AGED BONE-IN RIBEYE* • CREEKSTONE FARMS, ARKANSAS CITY, KS | $89 | structured data, 2026-10-14 |
| 12oz. WET AGED RIB CAP “BARRY’S STEAK” | $112 | structured data, 2026-10-14 |
| 20oz. BISON RIBEYE | $112 | structured data, 2026-10-14 |
| STEAK SAUCES | $6 | structured data, 2026-10-14 |
| BAKED STUFFED SHRIMP | $27 | structured data, 2026-10-14 |
| BABY TRISTAN LOBSTER TAIL | $42 | structured data, 2026-10-14 |
| 10oz. NEW YORK STRIP STEAK TASMANIAN WAGYU | $115 | structured data, 2026-10-14 |
| 14oz. DRY AGED BONELESS RIBEYE | $92 | structured data, 2026-10-14 |
| 46oz. MISHIMA RESERVE TOMAHAWK RIBEYE | $299 | structured data, 2026-10-14 |
| GEORGE MALOOF'S CREAMED CORN | $15 | structured data, 2026-10-14 |
| WHIPPED BELGIAN POTATO | $16 | structured data, 2026-10-14 |
| LOADED BAKED POTATO | $17 | structured data, 2026-10-14 |
| FRENCH GREEN BEANS | $18 | structured data, 2026-10-14 |
| TATER TOTS | $19 | structured data, 2026-10-14 |
| CREAMED SPINACH | $18 | structured data, 2026-10-14 |
| DEATH BY POTATOES | $22 | structured data, 2026-10-14 |
| MUSHROOMS AND ONIONS | $17 | structured data, 2026-10-14 |
| WHOLE MAINE LOBSTER MAC 'N CHEESE | $49 | structured data, 2026-10-14 |
| BROCCOLI CAULIFLOWER GRATIN | $19 | structured data, 2026-10-14 |
| TRUFFLE PARMESAN FRIES | $24 | structured data, 2026-10-14 |
| TRUFFLE TWICE BAKED POTATO | $24 | structured data, 2026-10-14 |
| ROASTED BONE MARROW | $24 | structured data, 2026-10-14 |
| POTATO GNOCCHI | $24 | structured data, 2026-10-14 |
| CRISPY BRUSSELS SPROUTS | $24 | structured data, 2026-10-14 |
| VEGAN TOMATO SOUP | $18 | structured data, 2026-10-14 |
| CEVICHE | $29 | structured data, 2026-10-14 |
| LIONS MANE MUSHROOM STEAK | $42 | structured data, 2026-10-14 |
| VEGAN TRUFFLE MEATLOAF | $59 | structured data, 2026-10-14 |
| BANANA CREAM PIE | $19 | structured data, 2026-10-14 |
| CLASSIC CRÈME BRÛLÉE | $18 | structured data, 2026-10-14 |
| NEW YORK CHEESECAKE | $22 | structured data, 2026-10-14 |
| Clams Casino (6 each) | $34 | website, 2026-10-14 |
| Barry's Burger (10oz Mishima Reserve Wagyu) | $49 | website, 2026-10-14 |
| Colorado Lamb Chops | $99 | website, 2026-10-14 |
| 8oz Wet Aged Filet Mignon | $72 | website, 2026-10-14 |
| 20oz Wet Aged Bone-In Ribeye | $89 | website, 2026-10-14 |
| 12oz Wet Aged Rib Cap 'Barry's Steak' | $112 | website, 2026-10-14 |
| 20oz Bison Ribeye | $112 | website, 2026-10-14 |
| Baked Stuffed Shrimp (2 each) | $27 | website, 2026-10-14 |
| Baby Tristan Lobster Tail (5 oz) | $42 | website, 2026-10-14 |
| 10oz New York Strip Steak Tasmanian Wagyu | $115 | website, 2026-10-14 |
| 14oz Dry Aged Boneless Ribeye | $92 | website, 2026-10-14 |
| 46oz Mishima Reserve Tomahawk Ribeye | $299 | website, 2026-10-14 |
| George Maloof's Creamed Corn (side) | $15 | website, 2026-10-14 |
| Whipped Belgian Potato (side) | $16 | website, 2026-10-14 |
| Loaded Baked Potato (side) | $17 | website, 2026-10-14 |
| French Green Beans (side) | $18 | website, 2026-10-14 |
| Tater Tots (side) | $19 | website, 2026-10-14 |
| Creamed Spinach (side) | $18 | website, 2026-10-14 |
| Mushrooms and Onions (side) | $17 | website, 2026-10-14 |
| Whole Maine Lobster Mac 'N Cheese (side) | $49 | website, 2026-10-14 |
Prices as published by the business on the date shown. Confirm with the business before buying.
Services
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Sources: meta (CDLA-Permissive-2.0); business website read 2026-10-14. About our data.